The current evening menu is valid from 12th of July until and including 13th of August
See the next evening menu here
Crispy BBQ pork
Ceviche with mango and coriander
Quail eggs with olives and anchovies
N.V. Charles Bailly, Blanc-de-Blanc, Burgundy, France
Cold-raised sourdough bread with French butter
Fried turbot a la grenobloise
Cauliflower, capers, currants, parsley and browned butter
2018, Domaine Croix Belle, Chardonnay, Languedoc, France
Coq au vin blanc
Wild mushrooms and summer greens in creamy white wine sauce
2019, Ribeauvillé, Riesling, Alsace, France
Apricots with coffee and pistachio
2020, Château Moulin Caresse, Semillon /
Sauvignon Blanc, Côtes de Montravel, France
Coffee or tea with sweets
It is also possible to get an alcohol-free juice menu
Gravad beef inner thigh with kohlrabi, salted egg yolks, smoked horseradish and bitter salads
2020, Domaine Belargus, Grololo Rouge, Grolleau, Loire, France
2 good French farm cheeses
with crispbread and jam
A matching glass of wine
If you want more than the fixed package, everything can be done by pre-ordering. We love food, wine and a challenge. We love food, wine and a challenge.
If you are allergic, vegetarian or similar, we are happy to adapt the dishes so you also can eat at our restaurant. However, this is necessary to inform about in advance.
Obs. subject to change.
If so, call us to find out if there are any changes.