Next evening menu

The next evening menu is valid from 16th of August until and including 3rd of September
See the current menu

An evening at Salig Simon
Kr. 600,- per person

Padron with sardines and parmesan
Gravad beef tenderloin with egg and horseradish
Mushroom with brie

N.V. Charles Bailly, Blanc-de-Blanc, Burgundy, France

Cold-raised sourdough bread with French butter

Poached hake with squash, cucumber, artichoke and elderflower
2021, Wiesenmühle, Riesling, Pfalz, Germany

Main course:
Crispy roasted duck breast
Croquette, corn, wild mushrooms and tarragon
2020, Estaban Martin, Garnacha-Syrah, Carinena, Spain

Peaches with raspberry sorbet and heavy cream
Vallebelbo, Brachetto d´Acqui, Piemonte, Italy

Coffee or tea with sweets

It is also possible to get an alcohol-free juice menu

A great evening at Salig Simon
DKK 750,- per person

Extra dish:
Crustillant with crab and clam
Creamy crab bisque, saffron and fennel
2020, Les Esperons, Chardonnay, Pays d´Oc, France

The extra temptation
DKK 100,- per person

2 good French farm cheeses
with crispbread and jam
A matching glass of wine



If you want more than the fixed package, everything can be done by pre-ordering. We love food, wine and a challenge. We love food, wine and a challenge.
If you are allergic, vegetarian or similar, we are happy to adapt the dishes so you also can eat at our restaurant. However, this is necessary to inform about in advance.
Obs. subject to change.
If so, call us to find out if there are any changes.